October and November bring a deluge of new camera announcements, which gets our minds to thinking, “Do we need new cameras?” But buying a camera today is different than it was just a few years ago, with factors such as AI-based autofocus systems and much higher megapixel sensors that affect everything from memory cards to computer storage.

In this episode, we’re focusing our attention on features in the Photos apps for Mac and iOS/iPadOS. Did you know you can select text in images, select and copy subjects with a single touch, identify plants and animals, and identify duplicates in your library? We show you how.

When you look through the viewfinder of your camera, what do you see? Just the scene in front of the lens, or the version you know is possible when you edit the shot later in software? This week Jeff and Kirk talk about visualizing the edit while you’re shooting to get photos that look the way you remember or how you’d prefer them to be.

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Apple says every new iPhone is the Best Ever iPhone, but when it comes to the cameras in the iPhone 14 Pro, could that be more than just hyperbole? Find out why Kirk thinks this model is a game-changer, hear our opinions on how it stacks up to other phones on the market, and discover the pros and cons we’ve discovered when photographing with these remarkable portable devices.

Putting together a photo portfolio doesn’t need to be a daunting task. William Neill returns to PhotoActive to talk about his new book, The Photographer's Portfolio Development Workshop, and share advice on how to edit, organize, and present your best work.

Here we go again: Apple has released the iPhone 14 and iPhone 14 Pro, with more camera enhancements including a new 48 megapixel sensor on the Pro. What is pixel binning? Is the Photonic Engine just marketing terminology? Kirk and Jeff break down what’s new…while waiting for the phones they ordered to arrive.

How do you make mouth-watering photos of food? This week we’re joined by Lauren Caris Short, author of the beautiful new book The Complete Guide to Food Photography to talk about what it takes to be a food photographer. Lighting, food styling, composition... photographing food is a multi-disciplined photo endeavor.

It’s easy to forget that your camera is more than just a box that records light. It’s a sophisticated computer with a huge amount of control over the light that hits the sensor. In this episode we talk about why it’s important to (gasp) read the manual, experiment with features, and gain a better understanding of the camera’s capabilities. This isn’t just an exhortation to RTFM, but a practical look at what you can get out of it.

In our last episode, Kirk asked a question that stumped Jeff: While on vacation, did Jeff ever think about not taking a camera with him for a day? Being a photographer of any level means you look at the world a little differently—you develop a “photographer’s eye,” but could that be a detriment? Could Jeff just enjoy his surroundings without looking for compositions and dynamic lighting?

Jeff just returned from two weeks in France and Italy with almost 3000 photos, even though his was a family vacation and not a “photo trip,” per se. From choosing gear to bring and finding time to make photos amid demands of travel and family, it turned out to be an interesting photographic challenge. We talk about what Jeff experienced and learned for the next adventure.

What do the cameras of the future look like? The ones we use now are vastly different from cameras just a decade or two ago, so it’s reasonable to assume that changes will continue to advance. Jeff and Kirk speculate on what’s coming.

Apple's Worldwide Developer Conference (WWDC) wrapped up last week, and with it a lot of news about hardware like the M2-powered MacBook Air and what's coming in macOS Ventura, iOS 16, iPadOS 16, and watchOS 9. In this episode, Jeff and Kirk look at what struck their interest for photographers.

Scott Kelby joins us this week to talk about travel photography, using the years of experience he’s gained and now collected into his new book, The Travel Photography Book. We often want to start by figuring out what gear to bring, but Scott makes that point that there are far more important things to consider first.

In episode 110, Kirk and Jeff talked about dealing with distortion when you’re editing your photos. Now we’re happy to welcome portrait photographer and educator John Cornicello to discuss distortion when you’re photographing. You know those grids of headshots that demonstrate how wide-angle lenses cause distorted features? They’re wrong, and John explains why.

Is an iPad good for photo editing? It can be great for slimming your amount of gear on a trip, but what tradeoffs are involved? In this episode, Jeff and Kirk look at using an iPad or iPad Pro in a photography workflow, from importing images to culling and sorting to editing the photos.

Millions of people take billions of photos using the built-in Camera app on their iPhones, so we wanted to do an episode all about the clever and sometimes hidden capabilities of this camera that’s always with you.

An offhand remark from our guest Bryan Jones when he was a guest on a previous episode stuck with us: “You know color doesn’t actually exist, right?” We had to invite him back to explain! Jones, a retinal neuroscientist, explains that color is really a shared hallucination and talks about how photographers can take advantage of this knowledge.

Apple announced the Mac Studio, a brand new M1-based desktop Mac that smokes the performance of even the Mac Pro. But is it a good machine for photographers? Jeff and Kirk discuss what’s interesting about the Mac Studio and the new Studio Display.

Dan Bracaglia joins us again to talk about that perennial problem: rekindling the joy of photography. Especially in winter, it’s easy to remain uninspired about photography, when in fact we know that there are image possibilities everywhere. We chat about some unusual steps to find fun in photography.